JOB POSTING IS EXPIRED
Quality Control Technician

Job Overview

• Perform routine product inspections and quality checks throughout production
• Conduct sampling and testing procedures in accordance with established protocols
• Monitor compliance with GMP, HACCP, and food safety standards
• Complete and maintain accurate quality documentation and records
• Identify quality concerns and report findings to leadership
• Assist with corrective actions and follow-up activities as directed
• Support internal audits and regulatory inspections as needed
• Provide guidance to production staff on proper quality and food safety practices

• 2–5 years of experience in food manufacturing or quality assurance preferred
• Working knowledge of GMP, HACCP, and FDA/USDA regulations
• Strong attention to detail and ability to follow established procedures
• Good problem-solving and observational skills
• Effective communication and organizational abilities