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Candy Worker

Monastery Candy, Inc.

2 Positions

ID: 88547

Posted On 03/11/2026

Job Overview

Job Description

  • Assist in cooking caramel candy
  • Work on a 4-person assembly team to process chocolate-coated caramels
  • Shrink wrap finished products
  • Assist in producing mint and hazelnut candies
  • Assist in Shipping as needed
  • Maintain cleanliness of the work area

Qualifications

  • Moderate physical strength and coordination
  • Ability to lift - up to 50 lbs.
  • Ability to work on an assembly line for 2–4 hours at a time
  • Team player who works well with others
  • Flexible and adaptable to perform a variety of tasks
  • Comfortable working in a quiet environment

Part-time (average 20 hrs./week)

  • Need to have flexible schedule Monday - Friday
  • No weekends
  • No evenings

Primary Contact

1718377156584

Sr. Anna O'Meara

,

(563)582-2595 EXT 129

Phone

(563)582-2595 EXT 128

Phone

Phone

Fax

anna@olmabbey.org

Email

True

True

True

Job Details

Categories

Food and Beverage
Labor
Production

Location

Dubuque, IA

Shift

Flexible

Job Type

Employee

Full/Part

Part Time

Pay/Salary

$18/hour

Company ID

48666

Job REQ #

# Positions

2

Start Date

20260311

End Date

20260630

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Monastery Candy, Inc.

About the Company

Located on a beautiful bluff overlooking the Mississippi River, Monastery Candy is a non-profit business operated by the Trappist Nuns with the assistance of lay employees. This dedicated team produces a variety of candies, the most famous of which are our creamy caramels.