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Candy Production Assistant

Monastery Candy, Inc.

1 Positions

ID: 49869

Posted On 07/12/2024

Job Overview

Title of Job       Candy Production Assistant

 

20 to 30 hours per week with possibility of becoming full time

 

On the job training

 

Responsibilities (Determined by Hours per week)

  • Cook caramel candy
  • Work on chocolate coating crew: squiggle chocolate coated caramels, catch candy coming off conveyer belt, prepare caramel candy for coating; possibly temper chocolate
  • Package candy
  • Shrink wrap boxes
  • Pour mint candies

 

Qualifications

  • Physical strength, focus and coordination – able to lift 20 - 50 lbs, work at high-speed candy machines for an uninterrupted 75 minutes
  • Team player – able to work well with others
  • Flexibility and adaptability required for doing a variety of jobs
  • Comfortable working in a quiet environment

 

Primary Contact

1718377156584

Sr. Anna O’Meara

,

(563)582-2595 EXT 129

Phone

(563)582-2595 EXT 128

Phone

Phone

Fax

anna@olmabbey.org

Email

True

True

True

Job Details

Categories

Food and Beverage
Industrial
Manufacturing
Production

Location

Dubuque, IA

Job Type

Employee

Full/Part

Full or Part Time

Company ID

48666

Job REQ #

# Positions

1

Start Date

20240712

End Date

20250401

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Monastery Candy, Inc.

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