Quality Manager - Food Grade Plant

Job Overview

• Lead QA personnel and oversee food safety programs.
• Ensure ISO 9001 and IFS compliance, conduct audits, and manage CAPA investigations.
• Perform GMP & sanitation inspections and resolve quality-related issues.
• Investigate and address customer quality concerns.
• Act as the primary contact for external audits and regulatory compliance.

• Bachelor’s degree in Science-related field or 5-10 years of relevant experience.
• Previous people leadership experience in a Quality related position
• Preferred: HACCP, FSMA PCQI, IFS, Food Defense, and ISO certifications.