Sanitation Technician

Job Overview

• 9:30pm - 6:00am Monday - Thurday (some overtime required on Fridays)

• Clean and sanitize production equipment, machinery, floors, walls, and work surfaces.
• Follow established sanitation procedures and food-safety requirements.
• Safely use cleaning chemicals, tools, and sanitation equipment.
• Inspect areas after cleaning to ensure sanitation standards are met.
• Report equipment, safety, or sanitation issues to supervisors.
• Follow company safety policies and maintain proper personal protective equipment (PPE).
• Complete required sanitation records and checklists accurately.
• Work effectively with production and quality-assurance teams.

• Previous sanitation, food-processing, or manufacturing experience preferred.
• Ability to follow written and verbal instructions.
• Ability to work independently and as part of a team.
• Ability to safely handle cleaning chemicals and sanitation equipment.
• Strong attention to detail and commitment to cleanliness.
• Ability to stand, walk, bend, lift, and perform physical work for extended periods.